Tuesday, September 4, 2007


I've always liked some of the cold pasta that they sell at the deli in the grocery store. Made my own yesterday and it turned out yummy..

BLT Pasta Salad

15 min prep
Serves 4

1/4 (7 ounce) package rotini pasta or other pastas, cooked and drained
2 slices
bacon, cooked and crumbled
1/4 cup
mayonnaise or salad dressing
1 tablespoon
lemon juice concentrate
1/2 teaspoon
1/4 large
tomato, seeded and chopped
1 tablespoon
green onions, sliced
1/2 teaspoon
chicken flavor instant bouillon
1 cup
lettuce, thinly sliced

-Combine mayo, lemonjuice, sugar and bouillion for the dressing.

-Combine all remaining ingredients.

P/s: You can make it in advance and put it in the fridge. I would not mix the lettuce in first until ready to eat or else it'll turn soggy.

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